OPUS 20
Hand-crafted oenological amphora in cocciopesto, suitable both for the fermentation and refinement of wine, and for the refinement of beer and spirits.
Capacity 19.15 hectoliters, also available in concrete.
Our amphorae have a series of standard accessories such as: adjustable steel feet, upper manhole cover, front door, partial and total drain valves and wine taster. To these are added the extra accessories from which you can choose according to your needs.
The cocciopesto is a very ancient material, invented by the Phoenicians, perfected by the Romans which has always been used to waterproof the cisterns used to contain wine.
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Weight kg 2200
Manhole cover mm 700
Height 258 cm
Diameter 157cm
Wall thickness 8 cm
Capacity 19.5 hectoliters
Standard color
Accessories included
- Aisi 316 stainless steel manhole cover Ø 700 mm
- Wine taster
- Door with total discharge valve
- Partial drain valve
- Adjustable feet in stainless steel
optional
- Glass/Plastic Small/Big Filler
- Thermometer
- Exhaust Air Wine Taster
- Exhaust Air Valve
- Cooling Plate 600 – 800 – 1200 mm
- Food grade epoxy paint
- Customizable external painting
- Probe holder
Personalize your amphora
Each customer is unique to us. That’s why you can customize your amphora in colours and accessories, also by applying the company logo or emblem.
The skilful finishing work is entirely handmade allowing each cocciopesto amphora to be literally a unique piece.
For external customization we can use a wide range of Pantone colors.
Furthermore, we can apply company and heraldic logos thanks to the expert hand of specialized artists.
